We are excited to announce the launch of our Spring Fundraiser! Beginning Monday, April 23, 2018 until Friday, May 11, 2018 the students and staff of the St. Dominic School community will be offering Pepperstix and Summer Sausage Chubb from Stemmler’s Meats & Cheese in Heidelberg as our spring fundraiser. Stemmler’s high quality meats come from our local community of farming families. All pepperstix are Gluten, Lactose, Dairy and MSG free. Facts and nutrition content are available at www.stemmlermeats.ca. Pledge forms will go home tomorrow, Friday, April 20th and Cash Online will be open for pledges, Monday, April 23rd, 2018.
All the profit raised will go directly to our St. Dominic students by enriching their learning environment by supporting school improvement projects and student activities.
We are offering the following:
Regular Pepperstix $5.00 (12 pieces)
Hot Pepperstix $5.00 (12 pieces)
Turkey Pepperstix $5.00 (10 pieces)
Honey Garlic Pepperstix $5.00 (12 pieces)
Teriyaki Pepperstix $5.00 (12 pieces)
Summer Sausage Chubb $16.00 (1.75 lb)
On Monday April 23rd, 2018, each student will bring home an order sheet to keep track of customers and payment. Customers who are supporting our fundraisers must pay up front first or by SCHOOL CASH ONLINE. (https://wcdsb.schoolcashonline.com). If you are using Cash-On-Line to pay for your order, please remember to return the order form to your child’s classroom teacher. Order forms can be returned starting on Wednesday, May 9th. We would ask that all Cash On-Line payments are made and final order forms and money are returned to your child’s classroom teacher by Friday May 11th, 2018. Cheques will not be accepted.
Orders will be available for pick up on Tuesday May 22, 2018 between 3:45pm and 6pm. If you would like your child to take the order home, please indicate on the order form. Pepperstix and Summer Sausage Chubb must be refrigerated and orders must be picked up promptly.
We thank you for your generosity towards our school fundraiser for this year!