We are excited about the success of our Spring Fundraiser! St. Dominic Savio started the Spring Fundraiser Monday, April 23, 2018 and will continue to run this fundraiser until Friday, May 11, 2018. The students and staff of the St. Dominic School community are offering Pepperstix and Summer Sausage Chubb from Stemmler’s Meats & Cheese in Heidelberg. Stemmler’s high quality meats come from our local community of farming families. All pepperstix are Gluten, Lactose, Dairy and MSG free. Facts and nutrition content are available at www.stemmlermeats.ca. Pledge forms have gone home and Cash Online will be open for pledges until Friday, May 11, 2018.
All the profits raised will go directly to our St. Dominic students by enriching their learning environment by supporting school improvement projects and student activities.
We are offering the following:
Regular Pepperstix $5.00 (12 pieces)
Hot Pepperstix $5.00 (12 pieces)
Turkey Pepperstix $5.00 (10 pieces)
Honey Garlic Pepperstix $5.00 (12 pieces)
Teriyaki Pepperstix $5.00 (12 pieces)
Summer Sausage Chubb $16.00 (1.75 lb)
Customers who are supporting our fundraisers must pay up front first or by SCHOOL CASH ONLINE. (https://wcdsb.schoolcashonline.com). If you are using Cash-On-Line to pay for your order, please remember to return the order form to your child’s classroom teacher. Order forms can be returned starting on Wednesday, May 9th. We would ask that all Cash On-Line payments are made and final order forms and money are returned to your child’s classroom teacher by Friday May 11th, 2018. Cheques will not be accepted.
Orders will be available for pick up on Tuesday May 22, 2018 between 3:45pm and 6pm. If you would like your child to take the order home, please indicate on the order form. Pepperstix and Summer Sausage Chubb must be refrigerated and orders must be picked up promptly.
We thank you for your generosity towards our school fundraiser for this year!